Curry

Your choice of meat cooked with red curry paste in coconut milk, kaffir leaves, bamboo shoots, eggplants, bell peppers, jalapenos and basil leaves.

Your choice of meat cooked with green curry paste in coconut milk, kaffir leaves, bamboo shoots, eggplants, bell peppers, jalapenos and basil leaves.

Chicken cooked with yellow curry paste in coconut milk, onions and potatoes.

Your choice of meat cooked with mussamun curry paste in coconut milk, onion, potatoes and peanuts.

Duck cooked with red curry paste in coconut milk, pineapple, tomatoes, bell peppers, jalapenos and basil leaves.

This curry is cooked without coconut milk; it is a soup cooked with Gaeng Pa curry paste. Prepared with your choice of meat (chicken, beef or tofu), mixed with vegetables, Thai herbs and spices.

Shrimp cooked with red (Gaeng Kua) curry paste in coconut milk, pineapple, bell peppers and jalapenos.

Halibut cooked with red curry paste in coconut milk, kaffir leaves, bell peppers, jalapenos and basil leaves.